Goat cheese

Traditional white cheese produced by pasteurized
goat’s milk, caring a slightly spicy flavor.

Characteristics
Energy 910 KJ / 220 Kcal
Content in fat 18g
Saturated fat 12g
Carbohydrates 0,4g
Sugars 0,4g
Proteins 14g
Salt 2,0g
Packaging:

Metallic vessel

15kg     7,5kg     4kg

VACUUM

2kg     900g     400g     200g     150g

TUPPER WITH BRINE

4kg     2kg     1kg     400g     200g

SPECIAL PACKAGING AVAILABLE TO ORDERS CONTAINING
DIFFERENT QUANTITIES AND SPECIAL SLICING AT YOUR CONVENIENCE.

Palletizing